Mother’s Day Lunch

Mother’s Day Lunch

⚜️ Mother’s Day Lunch ⚜️
Sunday 9th May
$90 per Person – No BYO


AMUSE BOUCHE
WILD MUSHROOM VOLUTE, SERVED WITH FRENCH BAGUETTE AND ISIGNY BUTTER


ENTRÉE

CRÊPES AUX FRUITS DE MER
SEAFOOD CRÊPE, FILLED WITH FRESH LOCAL PRAWNS, SCALLOPS, FISH, LEEKS, FENNEL AND MUSHROOMS IN A DILL & LIME ZEST MORNAY SAUCE ENCASED IN A SAVOURY CRÊPE TOPPED WITH A LIGHT BERCY SAUCE, SPINACH AND GRATINÉE WITH FROMAGE UNDER THE GRILL

OR

PÂTÉ MAISON
HOME-MADE CHICKEN LIVER, PEPPERCORN, AND COGNAC PATE, SERVED WITH PORK RILLETTES, SPICED FRENCH GHERKINS, SPICED CRANBERRY CHUTNEY AND CARAMELISED RED ONION COMPOTE


MAINS

CONFIT DE CANARD, SAUCE A L’ORANGE
SALTED AND CONFIT DUCK LEG, SLOWLY COOKED IN DUCK FAT OVER 8 HOURS AND SERVED WITH CREAMY POMME PUREE, BUTTER AND ORANGE GLAZED BABY HEIRLOOM CARROTS, AND FINISHED WITH A CLASSIC ORANGE AND GRAND MARNIER SAUCE

OR

FILET DE BŒUF
TENDER HARVEY FILLET OF BEEF SERVED WITH CREAMY POMME PUREE, SAUTÉED GREEN VEGETABLES, AND FINISHED WITH A CREAMY GREEN PEPPERCORN & COGNAC SAUCE

OR

POISSON DU JOUR
FRESH FISH OF THE DAY


DESSERT

PARIS BREST
A TRADITIONAL FRENCH PASTRY MADE OF CHOUX PASTRY, FILLED WITH A SALTED CARAMEL, HAZELNUT CRÈME & PRALINE WHIPPED CREAM SERVED WITH CHOCOLATE CRISPS & ICING SUGAR THIS DESSERT IS NAMED AFTER THE FAMOUS PARIS–BREST BICYCLE RACE

INCLUDES COFFEE OR TEA


Happy Mother’s Day