Christmas Day Luncheon

🌟 Christmas Day Luncheon 🌟
Fridat 25th of December 2020
$145 per person
Menu (No BYO)


STARTER

AMUSE BOUCHE
CREAM OF WILD MUSHROOM, PARMESAN & TRUFFLE SOUP SERVED WITH CRISPY BACON & FRESH HERBS


ENTRÉE

TARTE AUX FRUITS DE MER
SEAFOOD TART, SEARED SHARK BAY SCALLOPS &A GRILLED EXMOUTH PRAWNS SERVED ON CRISPY PUFF PASTRY & LEEK TARTLET, SERVED WITH SPINACH, ASPARAGUS & CONFIT TOMATOES FINISHED WITH A LIGHT DILL BEURRE BLANC SAUCE


MAIN COURSE

CHRISTMAS DINNER
SLOW 8-HOUR COOKED CONFIT DUCK LEG
PORK & SAGE CHIPOLATA SAUSAGE
HONEY GLAZED CHAMPAGNE LEG HAM
SERVED ON A BED OF CREAMY POMME PUREE, BABY RAINBOW CARROTS & BROCCOLINI FINISHED WITH A BEAUTIFUL CHERRY & KIRSCH JUS


DESSERT

BUCHE DE NOEL
A TRADITIONAL FRENCH CHRISTMAS LOG GATEAU LAYERED WITH CHOCOLATE GANACHE, LIQUEUR MARINATED SPONGE AND PRALINE MOUSSE, SERVED WITH VANILLA BEAN CRÈME ANGLAISE & A CREAMY HAZELNUT ICE-CREAM

COFFEE AND CARAMELS


MERRY CHRISTMAS FROM ALL THE TEAM AT CHEZ PIERRE RESTAURANT, WE HOPE YOU ENJOY THE DAY

BON APPÉTIT